Veggie Frittata
We’re back! Gosh I missed sharing food with you guys! It’s been quite a rollercoaster ride the past weeks with lots of cooking (naturally), baking (uhm..not so naturally..to be continued though 😉 ) and…
We’re back! Gosh I missed sharing food with you guys! It’s been quite a rollercoaster ride the past weeks with lots of cooking (naturally), baking (uhm..not so naturally..to be continued though 😉 ) and…
A few years ago I was spending the summer in Vancouver, Canada. I was writing my Master thesis. Every morning I would walk down to this amazing organic coffee and cheesecake place, pull out my…
Only a day left until we say goodbye to 2014 and celebrate the start of a new year. Many of us celebrate this get together with friends and family. Considering the fact that most people stuffed…
To all my readers and food loving earthlings: I wish you all a fantastic Christmas with family love, friendly encounters and lots of delicious treats. The past weeks I had so much fun sharing…
The countdown is over and with this very special, colorful and vegan Christmas recipe for Couscous Stuffed Tomatoes we prepare for tonight: Christmas Eve. While everyone is preparing beautiful dishes around the world and buying last minute…
On the 14th of September 2014 I launched this fantastic platform and started sharing my love for food with you all. Little over a week before the launch date I had the pleasure to…
It’s time for the second Dishtales Christmas Recipe and I’m SUPER excited to share this one with you guys. Not only because I worship ceviche (and that the combo shrimp & mango is to die for) but also because I’m…
“Chestnuts roasting on an open fire”…oh come on, who the hell has time for that? Let’s be honest and admit that Christmas can be quite a nerve-wrecking holiday. It’s not necessarily all the planning…