Chapter 4: Mirza Ghasemi (Persian Eggplant Dish)
I was only 2 years old when my family left Iran, during the turmoil of the revolution and a war. The first time I set foot on Iranian soil was not until my early…
I was only 2 years old when my family left Iran, during the turmoil of the revolution and a war. The first time I set foot on Iranian soil was not until my early…
Welcome to Danny’s steakhouse! This life-loving, eager to learn, and always smiling fitness guru has a dark secret he wishes to share loud & proud: Danny’s has a die-hard love for FOOD! And when I say die-hard…
I love cooking with meat, but once in awhile it’s nothing but a mere necessity to keep it nice, clean & VEGETARIAN! These days it’s becoming more and more of a trend for people…
I’m going to write the shortest and most to-the-point recipe post you’ll ever find online. My main message to all my foodies who still buy random jars/cans of dip at a supermarket: STOP! It took me…