Meet The Twins
It’s raining meatballs & babies today and we love it! I have to say that this particular post isn’t just plain cute & heartwarming, but it’s also the true spirit of what I’m offering…
dishtales
Chapter 2: Yogurt, Walnuts, Raisins & Dill?!
Yup, no mistakes are made in that title. Persian cuisine always seems to browse through awkward mixtures that somehow always seem to work. And why wouldn’t they? When I was younger (much younger..) I…
Meet Louise
Imagine, you’re in your early 20s and you decide to book a ticket overseas to visit your sister and soak up some much needed sun. As you walk the streets of that foreign country…
Quinoa Tower
Quinoa, a trending (aka severely well marketed) product in contemporary home cooking. The past years these grain crop seeds have become very popular among ‘I-wanna-eat-super-healthy’ folks and ‘superfood’ die-hard’s. In case you’re wondering what the…
Chapter 1: Oven Spiced Persian Omelet
Childhood memories of Saturday mornings are still so vivid. Waking up with that overwhelming smell of spices and sizzling sounds in our Persian household turned these mornings into a cultural feast. As my mother has…
