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      Ketel One Botanical Spritz with a Dishtales Twist
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      Roasted Fennel & Sweet Potato Soup with ‘Hollandse Garnaal’
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Dishtales Cuisine, DIshtales Recipes

Zucchini Noodles & Avocado Pesto

As we’re celebrating this weeks upcoming Dishtales Travels to Paris, where we meet lovely Noémie (www.parisbyvegan.com), I’m sharing a vegan recipe with you all today for this really cool foodie concept that’s taking over the…

Dishtales Adventures, Travels

Introducing: Dishtales Travels

Monday is usually a nice and quiet start of the week here, but my alarm bell is ringing as early as 6AM today! A very exciting week with a fantastic vegetarian recipe tomorrow, a…

Dishtales Cuisine, DIshtales Recipes

Asparagus Parmesan Quiche

Asparagus…oh how I love you! This ecstatically foodtabulous vegetable is not only drop dead gorgeous, but it somehow delicious in almost every recipe. I was super excited to see a massive fresh batch of…

Dishtales Cuisine, DIshtales Recipes

Cranberry Macadamia Brownies

It’s Friday and so I thought you’d might like a new bakings post. Buckle up ‘cuz we’re going all out today with these Cranberry Macadamia Brownies! I used to think that baking brownies is hard…

DIshtales Recipes, Persian Cuisine

Chapter 7: Baghali Ghatogh

I’m always super excited to share the wonderful flavors of Persian cuisine and my personal memories with you all. However, today’s recipe is also dedicated to a fabulous platform that was recently launched in the…

Dishtales Cuisine, DIshtales Recipes

Cappuccino Vanilla Cupcakes

It’s time for another baking dish today and what better way to slowly kick off the weekend with these foodtabulous cappuccino vanilla cupcakes! I’ve played around with this recipe a couple of times and this…

Dishtales Cuisine, DIshtales Recipes

Falafel Burgers

Falafel Burgers. I kinda feel like I don’t need to write anything about this dish, but instead just let you indulge on the pictures and scroll down to the recipe! 🙂 Being a brutally…

Dishtales Cuisine, DIshtales Recipes

Brown Rice Stir-Fry with Egg

After loads of Easter carbs I think it’s time to do a quick body cleansing, right? Today I’m sharing my Brown Rice Stir-Fry recipe with you guys. It’s super easy to make and therefore a perfect…

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Latest Comments

  • 1 Whitney Chapter 5: Advieh – The Fragrance of Persia
    Hello! In your recipe for advieh You had 1/2 nut nutmeg & 1/2 garlic powder. Is it half teaspoon or half TBSP? Thank you!
  • 2 Alex 6x Food in Berlin
    Looove Berlin! Cool post!
  • 3 Denise 6x Food in Berlin
    I LOVE Cocolo Ramen! Fave ramen in Berlin! x

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  • Ketel One Botanical Spritz with a Dishtales Twist 09/08/2019
  • Peroni lanceert ultieme Art of Aperitivo styleguide 25/05/2019
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DishTales.com

Not only great ingredients and natural flavors make a dish fabulous, but it’s the people and their stories that add the spices to great food. Therefore here at Dishtales.com we create, connect and present amazing dishes with wonderful people & stories: Enjoy!

    Featured Posts

    • Ketel One Botanical Spritz with a Dishtales Twist
    • 6x new in amsterdam
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